Cirebon Fried Eggs

Name: Cirebon Fried Eggs
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: 2 tablespoons vegetable oil; 3 eggs; 1 tablespoon sweet soya sauce; 3 large red chilis; 3 bird eye chilis; 3 shallots; 1 garlic; 0.5 teaspoons salt; 0.5 teaspoons shrimp paste

Hot yet sweet fried eggs

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Cirebon Fried Eggs

The recipe is redacted from a very popular newspaper in Indonesia

Prep Time 5 mins Cook Time 8 mins Total Time 13 mins Difficulty: Beginner Servings: 2 Best Season: Suitable throughout the year

Required materials

Servings

2 tbsp vegetable oil

3 eggs

1 tbsp sweet soya sauce (kecap manis)

blended ingredients

3 large red chilis

3 bird eye chilis

3 piece shallots

1 piece garlic

0.5 tsp salt

0.5 tsp shrimp paste

Instructions

How to put together

Omlette
1. Whisk eggs with sweet soy sauce and water until well combined.
2. Sauté the finely ground spices until fragrant. Remove from heat.
3. Add the sautéed spices into the egg mixture, stir well.
4. Heat a small amount of oil in a non-stick frying pan. Pour in the mixture, cook until firm and golden brown. Remove from heat.
5. Cut into pieces, serve while still warm.

Keywords: Eggs

Cirebon Fried Eggs

Required materials

blended ingredients

Instructions

How to put together

Omlette

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